Thai Curries

Made from spices, garlic and chillies blended to a paste and cooked with meat in a rich stew of coconut milk and herbs.
Tell us if you want them cooked with less chilli but curries are spicy dishes in Thai cuisine and should be eaten with milder stir-fries and plain rice

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26 Gaeng Keowan Chicken/Beef/Pork	Classic Thai green curry. Pieces of tender chicken breast and aubergines cooked in coconut milk flavoured with basil and lime leaves. Now also available with beef or pork.	5.50
27 Gaeng Pet Chicken/Beef/Pork	Thai red curry, rich and spicy and made with either chicken, beef or pork.	5.50
28 Gaeng Penang Chicken/Beef/Pork	A rich, aromatic curry made from coconut cream flavoured with lime leaves Chicken, beef or pork.	5.50
29GaengMassamanChicken/Beef/Pork	A rich coconut curry with peanut, potatoes and chicken, beef or pork	5.95
30 Gaeng Par Beef	Thai jungle curry. A non-coconut based curry of beef and vegetables cooked instock with chilli paste and aromatic spices.	5.50

 

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Lunch :
12.00 noon - 3.30 pm
Evening
6.00 pm - 11.00 pm
Delivery Hours :
6.00 pm - 10.30 pm

308 LATIMER ROAD W10 6QW
Tel: 020 8960 5988
Fax: 020 8960 5947