Chef’s Recomendation


Home Mainmenu Ingredient Feedback Contact

92 Aromatic Duck(1/4)
Half,Whole
Crispy Duck served with hoi-sin souce spring onion cucumber and streamed pancake 8.95
Half,Whole 15.95,28.95
93 Pla muek yang Grilled Squid served with a spicy lemon and garlic sauce. 6.95
94 Goong ob woonsen Baked marinated king prawns with stir-fried vermicelli in saesoning mixed with ginger and Thai spices. 8.95
95 Goong Phao(served on sizzling) Grilled marinated king-prawns served with Thai dark herbal sauce. 8.95
96 Suea Rong Hai (Weeping Tiger) Grilled marinated sirlion steak Thai style served with Thai dark herbal sauce. 8.50
98 Gai Sa Mun Prai Krob Stir-fried crispy chicken cubes with deep fried basil leaf. 6.95
99 Ped Ma Kham Crispy duck served with home-made tamarind sauce. 7.95

Home Mainmenu Ingredient Feedback Contact

Lunch :
12.00 noon - 3.30 pm
Evening
6.00 pm - 11.00 pm
Delivery Hours :
6.00 pm - 10.30 pm

308 LATIMER ROAD W10 6QW
Tel: 020 8960 5988
Fax: 020 8960 5947